The Classic Panettone is a naturally leavened sweet, distinguished by its top with the typical cross-cut. The yellow and soft sponge is enriched with sultanas and aromatic candied peel of Sicilian Oranges and Diamante citron from Calabria. The classic panettone is produced in compliance with the Italian confectionery tradition, with sourdough and a 72-hour artisanal process.
By name, our Panettone Classico Royal is a classic sweet bread featuring soft raisins and aromatic candied peel of oranges from Sicily and citrons from Diamante, Calabria. Thanks to our natural leavening method, the sponge remains extremely soft for a long time.
|More than € 190,00||3%|
|More than € 370,00||7%|
|More than € 540,00||10%|
|More than € 700,00||15%|
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