Canestrelli are rich and fragrant Italian biscuits of the Ligurian tradition. Fresh butter and natural vanilla give the canestrelli a unique creaminess and aroma, for a shortbread that melts in the mouth. Perfect for all occasions, from breakfast to a moment of relaxation, perhaps in combination with a good espresso or an American coffee.
Italian canestrelli biscuits are rich and fragrant shortbread biscuits with an unmistakeable flavour thanks to the use of fresh butter and natural Mananara vanilla from Madagascar, a Slow Food praesidium.
Each biscuit is packaged individually in a practical single portion with a transparent wrapping. The clean and communicative packaging allows you to immediately see and appreciate the content. The single-portion biscuits are perfect for a small break, ideal for bars, restaurants, hotels, and offices and to offer a sweet treat to their guests and customers.
|More than € 190,00||3%|
|More than € 370,00||7%|
|More than € 540,00||10%|
|More than € 700,00||15%|
Loison sell and ship in almost in almost all European countries!