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Our Fruit and Flowers Panettone features 11 varieties. Such a large selection of intriguing fruity and flowery flavors is sure to please everyone’s palate!
Just like for the other sweet breads in our Top Line, we use premium fresh ingredients: eggs laid by free-range hens, fresh butter and heavy cream, and high-quality milk.
Our production process takes up to 72 hours, which includes the natural and slow rising of our own sourdough. The end result is a highly digestible product that maintains its flavors and fragrances unaltered over time, with no need for preservatives.
Our Panettone sponge is yellow and is enriched with Mananara vanilla from Madagascar. Choose from these 11 different flavors featuring fruits and flowers: lemon; marron glacé (candied chestnut); tart cherry; Calabrian fig; late-season mandarin from Ciaculli, pear-cinnamon-cloves-star anise; apricot & ginger; licorice & saffron; Roman chamomile; rose; blend of 5 citrus fruits.
The sweet breads of our Fruit and Flowers Panettoni come in a cardboard box wrapped in elegant paper embellished with either the flower or the fruit that identifies the flavor of the Panettone. This year, we added a little extra touch to the packaging: a charm shaped like an L, for Loison. A cute accessory to carry with you, wherever you go.
Loison sell and ship in almost in almost all European countries!