Naturally leavened product, with the typical Pandoro Shape. The yellow dough is eniriched with butter and Vanilla Mananara from Madagascar with Sabaione cream. The cake is decorated with sugar icing.
Weight: 1 kg
Hidden in our Pandoro Zabaione is a generous amount of decadent sabayon filling, a foamy cream prepared with egg yolks according to the Turin recipe that also calls for sweet liqueur wine.
| Order total | Discount |
| Less than € 50,00 | - - |
| More than € 50,00 | - - |
| More than € 100,00 | 4% |
| Order total | Discount |
| More than € 150,00 | 8% |
| More than € 220,00 | 10% |
| More than € 300,00 | 15% |
Loison sell and ship in almost in almost all European countries!
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