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The Pastry Line is distinguished by the quality of all the ingredients guaranteed by Loison and by the special processing, which is carried out according to the most modern and advanced systems but respecting the long and slow rising times typical of the ancient Italian pastry tradition.
Loison’s Colomba Sabayon Cream bewilders every palate with its mouthwatering zabaglione stuffing. Citrusy candied orange peels blend in with the sweetness of our zabaglione cream 100% made by Loison. Original Italian almonds from Bari and Avola and white sugar sprinkles crown this terrific Colomba.
The Colomba is hand-wrapped in an elegant pastel-coloured printed wrapping solution. Wrapped with a satin ribbon to which are applied the ingredients label and a charm depicting the “L” of Loison.
|More than € 190,00||3%|
|More than € 370,00||7%|
|More than € 540,00||10%|
|More than € 700,00||15%|
Loison sell and ship in almost in almost all European countries!
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