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The Pastry Line is distinguished by the quality of all the ingredients guaranteed by Loison and by the special processing, which is carried out according to the most modern and advanced systems but respecting the long and slow rising times typical of the ancient Italian pastry tradition.
Loison’s Classic Colomba is a “timeless” cake, rich in soft and aromatic candied Sicilian Oranges. A Colomba Easter cake with a soft dough that maintains its softness thanks to natural leavening.
The Colomba is hand-wrapped with a transparent wrapping solution, wrapped with a satin ribbon and closed with a bow and a fabric flower.
|More than € 190,00||3%|
|More than € 370,00||7%|
|More than € 540,00||10%|
|More than € 700,00||15%|
Loison sell and ship in almost in almost all European countries!
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