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It is distinguished by the choice of fresh and valuable ingredients, selected with care and creativity, some of which belong to Slow Food presidia. 72 hours of patient leavening give life to high-quality products, characterised by the original combinations of exclusive and refined flavours.
Loison’s Colomba DiVigna with a blend of Raisin Wines stands out for the intense flavor of its sought-after ingredients. Italian dessert wines like Reciotto, Riesling, and Verduzzo enrich this delicacy with raisins and add up with its unique fragrance of almonds.
The Colomba is hand packaged in a cardboard box. Wrapped in pastel-coloured paper, it is closed with a satin ribbon. Added to the ribbon are the ingredients label and a charm depicting the “L” of Loison.
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Loison sell and ship in almost in almost all European countries!