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Colomba Classic a.D. 1552 – 1kg

Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake itself is especially soft owing to the use of fresh milk, fresh butter and fresh cream and natural Mananara del Madagascar* vanilla. It is light in texture and enriched with Sicilian candied orange peel. The loaf is covered with icing and decorated with granulated sugar and almonds.
Weight: 1000 g
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<strong>Loison’s Colomba Classic a.D. 1552</strong> narrates a story of tradition and belonging. Our classic Colomba is baked from naturally leavened sourdough and enriched with <strong>succulent candied oranges from Sicily</strong>. Decoration is made of the <strong>sweetest almonds</strong> from Bari and Avola and white sugar sprinkles.

Colomba Classic a.D. 1552 – 1kg

Shipping costs and discounts table

The cost of shipments and the discount percentage will be applied according to the following table:
Order total Discount
Less than € 50,00 - -
More than € 50,00 - -
More than € 100,00 4%
Order total Discount
More than € 150,00 8%
More than € 220,00 10%
More than € 300,00 15%

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