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Sbrisola with chocolate and “Piemonte” hazelnuts in Fabric Handbag 200g

 17.50

  • Description
  • The Sbrisola Nocciola Ciocco is a reinvention of the Mantuan sbrisolona (crumble cake) – a traditional farmer’s sweet that has been enriched and recreated here by the craftsmanship of Dario Loison. The crumbly and irresistible consistency of this cake derives from the Marano cornflour mixed with butter. The dough is rolled out by hand by our artisans and then embellished with PGI "Piedmont" hazelnuts and dark chocolate drops. A selection of the highest quality ingredients that make this sweet Made in Italy par excellence.

    The choice of colors shipped is random.

    Weight: 200g

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SKU: 5311 Categories: , Tags: , ,
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The sweet notes of the “Piedmont” hazelnuts blend perfectly with the delicate and enveloping taste of the chocolate drops, making the Sbrisola Nocciola Ciocco a classic sweet with refined and exclusive taste qualities.

Sbrisola with chocolate and “Piemonte” hazelnuts in Fabric Handbag 200g
Sbrisola with chocolate and “Piemonte” hazelnuts in Fabric Handbag 200g

The cake is packaged inside an elegant fabric bag with a bow to which is applied a charm depicting the ‘L’ of Loison. Available in 3 colour variants. The choice of colours shipped is random.

Shipping costs and discounts table

The cost of shipments and the discount percentage will be applied according to the following table:
Order total Discount
More than € 190,00 3%
More than € 370,00 7%
Order total Discount
More than € 540,00 10%
More than € 700,00 15%

Loison sell and ship in almost in almost all European countries!

Orders placed after 12 noon on Friday 29 March will be processed from Monday 8 April.
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