The Bonissima Marronglacé Nocciola conceals a real tasteful treasure in its shortcrust pastry casing – a soft filling where the velvety flavours of marron glacé and Piedmont IGP hazelnuts are combined with the enveloping sweetness of Sicilian wildflower honey. The result is a refined and tasty cake, where the quality and essences of all the raw materials are distinguished in a harmonious and balanced way.
The packaging of the Bonissima represents a real preview of the product, involving the consumer in a visual path prior to being tasted. The package is designed as a box, which wantingly guards the Tosa but lets in a glimpse through a small heart-shaped window on the top side. The box is elegantly opened just like a book, allowing you to be immersed into the aromas and flavours of this delicious sweet.
|More than € 190,00||3%|
|More than € 370,00||7%|
|More than € 540,00||10%|
|More than € 700,00||15%|
Loison sell and ship in almost in almost all European countries!