Pear biscuits are small artisan delicacies prepared with excellent ingredients: fresh butter, Williams pears, and natural Mananara vanilla from Madagascar, a Slow Food praesidium. The shape of the biscuit evokes the pear, the fruit of which it releases all the flavours and aromas.
The pear, the noblest of the fruits, gives a surprising freshness of aroma to an original and exclusive biscuit. Pear shortbreads perfectly match the aromas and aromas of fruity white wines.
Each biscuit is packaged individually in a practical single portion with a transparent wrapping. The clean and communicative packaging allows you to immediately see and appreciate the content. The single-portion biscuits are perfect for a small break, ideal for bars, restaurants, hotels, and offices and to offer a sweet treat to their guests and customers.
|More than € 190,00||3%|
|More than € 370,00||7%|
|More than € 540,00||10%|
|More than € 700,00||15%|
Loison sell and ship in almost in almost all European countries!